Paddy macs chicago




















Great food and atmosphere. The burger was recommended but the server and another patron and It did not disappoint. The fish sandwhich was also really good. Service a bit slow. Came here when I first moved here a few times. Glad I went back staff are friendly and food is good and basic. The beer specials offer a pretty good deal as well. Good outdoor seating area. Paddy Macs isn't my local watering hole, but it's a friend's so we hit it up on a cold night.

You can tell that there are regulars but they still Sign In. Beer battered served light and crisp. Topped with bacon, cheddar cheese and green onions. Served with sour cream. Served with marinara sauce. Homemade thinly sliced corned beef, sauerkraut and Swiss cheese wrapped in a spring roll.

Grilled flour tortilla filled with cheese, bell peppers and onions. Served with sour cream, guacamole and salsa. Please call the restaurant for today's selection. Romaine lettuce tossed in Caesar dressing and topped with Parmesan cheese croutons. Mixed greens garnished with tomatoes, cheese, red onion and croutons. Mixed greens garnished with avocado, tomatoes, blue cheese, bacon bits, red onions, bell peppers, cucumbers, Kalamata olives and croutons.

Served with choice of side and coleslaw. Served with cole slaw and choice of cheese. Served with choice of side.

Served with cole slaw and choice of side. Lean corned beef piled high and served on marble rye. A hand battered chicken breast fried golden, crispy on the outside, tender on the inside. Grilled chicken, lettuce, Parmesan cheese and Caesar dressing all wrapped in a flour tortilla. Crispy bacon, lettuce and tomato on a toasted white bread. Melted cheddar cheese served on white bread. Melted cheddar cheese, crispy bacon and fried egg served on white bread.

Seasoned steak, grilled to your liking. Served with sauteed mushrooms and grilled onions. Large portabella cap marinated and grilled to perfection topped with avocado and roasted red peppers. Lean corned beef topped with sauerkraut and Swiss cheese served on marble rye. Extra large chicken breast served with choice of cheese.

Extra large chicken breast with buffalo sauce and side of blue cheese. Grilled chicken breast topped with jalapenos, pepper jack cheese and chipotle dressing served on a ciabatta roll. Portabella mushrooms, avocado, onions, bell peppers, hummus and lettuce all wrapped in a flour tortilla. Boiled in beer and then grilled. Served with grilled onions, cole slaw and choice of side.

Grilled to perfection and served with chipotle dressing on a ciabatta roll. Turkey, giardiniera, bell peppers, onions and Parmesan cheese served on flatbread. Turkey, bacon, lettuce, tomato and American cheese served on multigrain bread. Slow and low hickory smoked pulled pork shoulder lightly covered in BBQ sauce.

Beer battered wild caught cod fried golden brown and served with tarter sauce. Our site is delivered by JavaScript. To continue, please enable JavaScript in your browser's preferences.

Reload the homepage. Enter an address. Search restaurants or dishes. Sign in. Paddy Mac's Public House. Pulaski Menu About Reviews. Whether you are trying to break into the industry, looking to advance your career in the industry, or just looking to network with and learn about the industry from the people who live and breathe it every day — the MAC is the club for you!

Members receive discounted tickets to events as well as discounts in and around Chicago from various businesses. Individual and corporate annual memberships are available. We look forward to seeing you at the next MAC event!



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